The Rose & Crown Ridgmont
The Rose and Crown Ridgmont.
At the Rose and Crown we offer a great range of traditional pub food served with fresh locally grown vegetables with a superb specials board.
To temp your taste buds you could start with;
Soup of the day
Prawn Cocktail with traditional Marie Rose sauce
Breaded Mushrooms with a blue cheese dip
Melon slices with dashes of raspberry coulis
Followed by;
Fillet of Fish Blanquette – Fish poached in white wine served with a light cheese sauce and prawns topped with a flaky pastry ‘hat’
Home-Made Chicken and Ham pie topped with Sauté Potatoes
Juicy Sirloin/Rump Steak – served with onions, mushrooms, grilled tomatoes chips and peas
Giant Yorkshire filled with Mash potato, Roast Pork and apple sauce
Nut Roast – served with locally grown vegetables
Beer battered haddock – served with chips peas and a wedge of lemon
Chicken in Orange and Tarragon Sauce – served with rice and locally grown vegetables
Concluding with;
A variety of home-made cakes and puddings as the daily deserts menu, all served with pouring cream, ice cream or custard.
Fancy a lighter Bite?
For our lunch time menu we have a selection of;
Door Step Sandwiches with a wide range of fillings and a choice of breads. All are served with salad and coleslaw garnish and tortilla chips.
Jacket Potatoes deep filled from choices of Prawn to Egg Mayonnaise, Spicy Chilli to Tuna and Cheese to Sausage and Onion Gravy
The revived Baskets Meals are back by popular demand. The baskets can be filled with Traditional Scampi and Chicken Nuggets, Local Sausages, Cheese and Vegetable Bakes to Beer Battered Haddock. All are served with chips.
Our opening hours for food are;
Monday to Saturday 12.00 – 2.30pm and 6.00 – 9.00pm
Sunday – Traditional Roasts 12.00 – 4.00pm